This vibrant, flavorful dish brings together snow crabs, shrimps, mussels, octopus, lobster and potatoes all simmered in a rich, spicy Cameroonian broth infused with garlic, herbs, and signature spices.
 
Each seafood component is cooked to perfection, creating an unforgettable feast. Prepared with care, we take pride in using premium, fresh seafood and quality produce to ensure every bite delivers the authentic taste and richness. 
 
Perfect for:
✨ Food lovers who enjoy bold, savory flavors and social dining experiences
 
Pair with:
Bread
Lemond 
A chilled beer or crisp white wine
 
Servings:
Medium Serves 3–5 people
Generous portions of mixed seafood, vegetables, and corn
 
Servings:
.5 lb of calamari
2 lb of mussels 
.5 lb of octopus
2 lb of jumbo shrimps 
4 snow crab legs 
1 lb of crayflish
1 lb Yellow corn 
.5 lb of red potatoes 
1 entire lobster 
3 lobster tails
 
Storage:
Medium Serves 3–5 people
Generous portions of mixed seafood, vegetables, and corn
 
Storage:
Store in the refrigerator for up to 2 days
Best enjoyed fresh; can freeze components separately for up to 1 month